This oval-shaped sushi tray is crafted from Kiso sawara, a natural cypress wood native to the Kiso region of Nagano Prefecture. Kiso sawara is prized in Japan for its durability and suitability for wet-use items such as rice containers, sushi tubs, and trays.
The tray features twisted copper hoops, which not only secure the structure but also add a subtle, elegant accent that complements the natural wood grain. Traditionally used for preparing vinegared rice, it’s perfect for chirashi sushi, temaki sushi, or serving rice in style at home.
